5 Minute Low Carb No Bake Cookies

Do you love peanut butter and coconut as much as I do? If your answer is yes, you are going to love this cookie! So fast and easy you can make them everyday. Saw them posted today and had to give them a try. Well I tried them and now I'm hooked! I'm really excited to try some different variations of this cookie. Thinking of maybe doing some with chocolate chips (not low carbπŸ˜‰), mini marshmallows, granola or jam.....

5 Minute Low Carb No Bake Cookies
Ingredients:
3/4 c peanut butter
2 tbs melted butter
1 cup unsweetened shredded coconut
1 tsp coco

Preparation:
1. Mix all ingredients together until blended.
2. Using a small cookie scoop, place your cookies on a parchment lined cookie sheet.
3. Place cookie sheet in freezer for about 10-20 minutes.
4. Remove from freezer and enjoy.
5. Store in container in refrigerator for up to a week...if they last that long!

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